Description
Crafted from organic cow milk, Akshayakalpa Organic Cow Ghee follows the traditional intricacies of the heritage Bilona method. Organic milk fat is slow-churned into butter and carefully melted to give you ghee with unparalleled aroma, perfect granular texture and authentic home-made taste. Akshayakalpa Ghee is delicious and enjoy it with all rice, pasta and vegetable dishes. It is rich in essential fatty acids and vitamins A, D, E and K. It is great for cooking, high heat stability and easy to digest.
Country of Origin : India
Shelf Life : 9 months
